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La Pincée

Contact

All correspondence with La Pincée goes through one email address:

hello@lapincee.fr

The contact form at the foot of this page sends to the same address. There's no phone line — we work in writing so every exchange leaves a record.

What we're glad to hear about

  • Press — interviews, quotes, image requests. Tell us the outlet, the deadline, and the angle.
  • Partnerships — editorial collaborations, consulting, producer introductions. Everything's considered; nothing changes a rating. See How we rate and Affiliations.
  • Corrections — factual errors, missing sources, wrong citations. Send the URL of the page and exactly what should change.
  • Product suggestions — rare condiments to add to the list. If you represent a producer, say so. Suggestions are weighed against the published criteria.
  • Reader questions — how to use a condiment, a pairing, picking a kit. We answer every serious question as time allows.
  • Privacy requests (data access, correction, deletion). Put "Privacy request" in the subject line.

What we don't handle

  • Paid placement or sponsored content disguised as a review.
  • Requests to remove a negative rating that isn't backed by a factual error.
  • Cold sales pitches (SEO, prospecting agencies).

How fast we reply

  • Corrections: a reasoned reply within eight working days; a visible fix within fifteen days if validated.
  • Press: within two working days when a deadline is given, five otherwise.
  • Privacy requests: within the legal window — 30 days, per GDPR for EU readers, and in line with the equivalent US (CCPA/CPRA) and UK timelines.
  • Everything else: within ten working days where possible. No reply after that? Nudge us.

Confidentiality

Every message is handled in confidence. We never publish the content of a message without the sender's explicit consent. See our data policy in the Legal notice.