Gift Box
Discovery Box — Four Single-Origin Honeys
From acacia to buckwheat, honey runs from clear and floral to dark and malty.
$58
From acacia to buckwheat, honey runs from clear and floral to dark and malty. Four honeys that prove the supermarket squeeze bear is hiding an entire spectrum. Acacia is the pale, mild floral one — barely sweet, slow to crystallize, the honey for a delicate tea or a fresh ricotta. Tupelo, the…
Assemble the box yourself
Each product links to the best available merchant for this box. You assemble your box in one click per item .
-
Honey · Monofloral honey
Acacia Honey
Great Hungarian Plain and the wider Carpathian Basin (also Romania, Bulgaria, Serbia), Hungary
-
Honey · Varietal honey
Tupelo Honey
Apalachicola River basin, Florida (Wewahitchka, Gulf County), United States
-
Honey · Monofloral honey
Chestnut Honey
Italian chestnut belt (Tuscany, Piedmont) and southern France (Cévennes, Corsica), Italy / France (PDO (Mele di Corsica — Miel de Corse, for the Corsican lots))
Quantity 250g
The dark, tannic woodland honey — on aged cheese and cured meats
Giannetti Artisans (Garfagnana, Tuscany) -
Honey · Monofloral honey
Buckwheat Honey
Upstate New York & Minnesota (also the Dakotas), United States
The gift box in detail
Four honeys that prove the supermarket squeeze bear is hiding an entire spectrum. Acacia is the pale, mild floral one — barely sweet, slow to crystallize, the honey for a delicate tea or a fresh ricotta. Tupelo, the prized honey of the Florida panhandle, famously resists crystallizing and stays liquid for years: spoon it over a warm biscuit, a bowl of yogurt, a wedge of blue cheese. Chestnut is the dark, tannic one with a faintly bitter edge — it stands up to an aged Comté, a board of cured meats, a strong tea. Buckwheat is nearly black and frankly malty, almost molasses: it's the honey for dark rye toast and for gingerbread, where a pale honey would vanish. A tasting card walks you from lightest to darkest, on plain bread and on cheese, so you feel how far the category runs. The catch: don't cook with the acacia or the tupelo for their flavor — heat flattens the delicate floral notes and you've paid premium for a generic sweetener. Save the pale honeys for raw, finishing uses, and reach for the buckwheat when something has to survive the oven.
“Four honeys from clear floral to near-black malt — the flight that retires the squeeze bear.”
Who & when to give it
Recipients
- curious cook
- home cook
- baker
Occasions
- christmas
- birthday
- thank you
- housewarming
Budget
$45 – $80
Level: beginner
Recommended recipes & pairings
La Pincée doesn’t sell these boxes directly — you buy each product from the merchant of your choice and assemble the gift yourself. A question about the curation? Write to us.