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What to cook with Raw Apple Cider Vinegar

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Above all, Raw Apple Cider Vinegar shines on Carolina pulled pork, Tangy coleslaw, Braised collard greens. It’s my top recommendation across 3 dishes we’ve tested. It also works as an alternative across 4 recipes we’ve documented. It also accompanies 2 dishes as a complementary condiment.

A bottle of cloudy golden raw apple cider vinegar with the mother visible as a soft raft at the bottom, on a wooden kitchen counter

Vinegar · Raw cider vinegar

Raw Apple Cider Vinegar

Vermont (US) · Herefordshire (UK), traditional cider-apple country, United States / United Kingdom

Intensity 5/10

ripe apple · soft honey · clean tartness

Where to buy it

Where to buy it

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The dishes where it’s our first choice

3 recipes where Raw Apple Cider Vinegar is my top recommendation.

The dishes where it also works

A credible alternative on 4 other recipes.

The dishes where it plays a supporting role

2 dishes use it as a complementary condiment alongside other ingredients.

Its best partners in the kitchen

The condiments most often cited alongside Raw Apple Cider Vinegar in our pairings.

To learn more about the product itself — full page for Raw Apple Cider Vinegar .