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What to cook with Sichuan Peppercorns
Above all, Sichuan Peppercorns shines on Mapo tofu, Dan dan noodles, Dry-rubbed chicken wings. It’s my top recommendation across 3 dishes we’ve tested. It also works as an alternative across 5 recipes we’ve documented. It also accompanies 2 dishes as a complementary condiment.
Pepper · Pepper cousin
Sichuan Peppercorns
Sichuan Province, Hanyuan and Maowen counties, China
pink grapefruit · lime zest · fresh coriander
Where to buy it
Where to buy it
Prices checked on
| Merchant | Price | Action |
|---|---|---|
| Amazon US | — | Amazon US |
| Sous Chef UK | — | Sous Chef UK |
Prices may vary depending on current promotions on the merchant site.
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The dishes where it’s our first choice
3 recipes where Sichuan Peppercorns is my top recommendation.
The dishes where it also works
A credible alternative on 5 other recipes.
The dishes where it plays a supporting role
2 dishes use it as a complementary condiment alongside other ingredients.
Its best partners in the kitchen
The condiments most often cited alongside Sichuan Peppercorns in our pairings.
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Pepper · Black pepper
Kampot Black Pepper
Kampot and Kep provinces, Cambodia (PGI)
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Pepper · Black pepper
Zanzibar Black Pepper
Pemba Island, Zanzibar archipelago, Tanzania
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Salt · Flaky sea salt
Maldon Sea Salt
Maldon, Essex, Blackwater estuary, England
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Salt · Kosher salt
Diamond Crystal Kosher Salt
Domestic salt, Alberger process, United States
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Pepper · Black pepper
Voatsiperifery Pepper
East-coast rainforest, Manakara and Mananjary districts, Madagascar
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Pepper · Red pepper
Kampot Red Pepper
Kampot and Kep provinces, Cambodia (PGI)
To learn more about the product itself — full page for Sichuan Peppercorns .