Skip to content
La Pincée

Reverse Pairing

What to cook with Calabrian Chili

← Back to the Calabrian Chili page

Above all, Calabrian Chili shines on Grilled cheese, Spicy tomato soup, Hot honey. It’s my top recommendation across 6 dishes we’ve tested. It also works as an alternative across 9 recipes we’ve documented. It also accompanies 5 dishes as a complementary condiment.

Crushed Calabrian chili peppers, deep red and glossy with olive oil, spooned from a glass jar onto a white plate

Spice · Chile

Calabrian Chili

Calabria — Diamante (Riviera dei Cedri) and the province of Cosenza, Italy

Intensity 6/10
Palette

ripe-fruit heat · sun-dried tomato · smoky char

Where to buy it

Where to buy it

Prices checked on

Merchant Price Action
Amazon US (TuttoCalabria, crushed, 10 oz) — Amazon US (TuttoCalabria, crushed, 10 oz)
Burlap & Barrel — Burlap & Barrel
Sous Chef UK — Sous Chef UK

Prices may vary depending on current promotions on the merchant site.

Affiliate links — La Pincée may earn a commission on some sales, at no extra cost to you. Read more.

The dishes where it’s our first choice

6 recipes where Calabrian Chili is my top recommendation.

The dishes where it also works

A credible alternative on 9 other recipes.

The dishes where it plays a supporting role

5 dishes use it as a complementary condiment alongside other ingredients.

Its best partners in the kitchen

The condiments most often cited alongside Calabrian Chili in our pairings.

To learn more about the product itself — full page for Calabrian Chili .