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What to cook with Egyptian Dukkah

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Above all, Egyptian Dukkah shines on Bread and olive oil dip, Baba ganoush, Dukkah-crusted salmon. It’s my top recommendation across 4 dishes we’ve tested. It also works as an alternative across 11 recipes we’ve documented. It also accompanies 4 dishes as a complementary condiment.

Coarse Egyptian dukkah heaped in a stone mortar showing whole sesame seeds and broken hazelnuts, beside torn flatbread and a bowl of olive oil

Spice · Blend

Egyptian Dukkah

Cairo and the Nile Delta, where it is a street-food and home-pantry staple eaten with bread and oil, Egypt

Intensity 5/10

toasted hazelnut · warm sesame · earthy cumin

Where to buy it

Where to buy it

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The dishes where it’s our first choice

4 recipes where Egyptian Dukkah is my top recommendation.

The dishes where it also works

A credible alternative on 11 other recipes.

The dishes where it plays a supporting role

4 dishes use it as a complementary condiment alongside other ingredients.

Its best partners in the kitchen

The condiments most often cited alongside Egyptian Dukkah in our pairings.

To learn more about the product itself — full page for Egyptian Dukkah .